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57th Annual General Meeting organized by West Bengal Cold Storage Association

Kolkata, 23rd February, 2022: West Bengal Cold Storage Association is the only active Association of Cold Storages in West Bengal. This year the 57th Annual General Meeting was
held at The Lake Land Country Club, Howrah.

This Annual General meeting was inaugurated by the Chief Guest – Dr. Pradip Kumar Mazumdar, Chief Advisor, Agriculture to the Hon’ble Chief Minister Govt. of WB; Smt. Atamika Bharati, Director of Agricultural Marketing Govt. of WB; Sri. Tarun Kanti Ghosh, President of West Bengal Cold Storage Association; Sri. Rajesh Kumar Bansal, Vice President of West Bengal Cold Storage Association; Sri Patit Paban De, Past President of WBCSA. Sri. Biplab
Mitra, Hon’ble MIC Department of Agricultural Marketing Govt. Of WB (attended virtually through video conference). The above mentioned guests took the lead to convey their concern for the industry.

On this occasion, Sri. Tarun Kanti Ghosh, President of West Bengal Cold Storage Association
highlighted, “The area under cultivation of potato is on the rise and the cold storage units will continue to play pivotal role in marketing the produce, but distorted information about
estimated balance stock of potato in cold storages in the end of the season resulting in distress
sale had been a matter of concern for potato season 2021. He requested the authorities to
consider balanced cultivation of potato to maintain a check on production, consumption and
preservation. He estimated production of around 85-90 lakh ton potato in the current season; domestic consumption in West Bengal being 65 lakh ton the balance stock needed to be marketed outside the state. To ensure balanced market condition he requested the authorities to maintain release of the stored stock at an uniform rate of 12% in each month during the
unloading period. He recommended collection and analysis of pan India comprehensive data
on cultivation, harvesting, storage & marketing for formulation of necessary action plan and
monitoring the stock situation on real time basis”.

Training under Govt. initiative was suggested for farmers to maintain proper grading, curing
and assortment & packing in quality Leyno bags of weight 55 grams (minimum) for storable
potato; standardization on the above was also suggested. Since extension of storage period beyond November has become common experience for almost every year it was requested by him that quantum of additional rent for extended storage period need to be included in the
notification for periodical rent Revision. He also suggested for enhancement in quantity of locally developed seeds and encouragement & support from Govt. for cultivation of export
quality potato.

In view of periodical rise in input cost and cost of capital for cold storages, demand was placed
for raising cold storage rent at par with rent in other potato producing states where current
rate is Rs.220/- to Rs.260/- per quintal. Further, it was suggested that cold storage rent
calculation should be based on 85% storage capacity instead of 100% storage capacity as
utilization of 100% capacity is rarely experienced.
It was suggested that discussions on review of Cold Storage Act 1966 should include:

  1. Duties of hirers in respect of quality of storable potato.
  2. Simplification of process to be observed for disposal of potato stock left in store units
    after the end of storage season.
  3. Extension of validity of cold storage license to five years.
    He insisted that current storage capacity offered by the store units in West Bengal is sufficient
  4. for preservation of potato produced in the state and in view of reduction in demand for
    produce of West Bengal in states like Jharkhand & Bihar, available storage capacity of the state
    needs to be restricted to the current level for at least five years. He also laid special emphasis
    on industry-friendly business environment in the state and practice of simplified Rules &
    Regulations, Time-bound actions, Fair& logical dealing of issues concerning conduct of
    business.

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